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在测温升时,有些特殊标准里有规定的,例如,有temperature limiter 的Kettle, 是煮2次水后测的。建议参照PART 2的特殊标准一快看。
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举例,如下为335-2-15中的一段:$ L: ?$ D% w2 N; Q8 Y6 P+ ?( u
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11.7 Replacement:
; ]5 k, a9 k" s% q4 _" dAppliances are operated for the duration specified in 11.7.101 to 11.7.105.
; c! F* l3 w8 d. d11.7.101 For kettles incorporating a temperature limiter, the temperature limiter is reset1 r8 U6 _. o/ O& k$ R7 k0 c9 ?
1 min after it has operated or as soon as possible afterwards. The test is terminated after the
: G M/ P+ n' |5 ^. btemperature limiter has operated for the second time.5 a5 o5 ?. c1 @/ G2 f L* V
For kettles incorporating a thermostat, the test is terminated 15 min after the water has
3 k5 _' e. p/ W- ` W' r; ] Iattained a temperature of 95 °C.7 M7 @! z5 e8 _% Y. y
For other kettles the test is terminated 5 min after the water has attained a temperature of. F {, I/ L, L% P6 H
95 °C.3 Z5 v* [7 e9 c( ~' T
11.7.102 For cooking pans, egg boilers, feeding-bottle heaters, glue pots, livestock feed
9 f9 i6 V! E- z5 U7 j7 F/ Wboilers, milk heaters, sterilizers, wash boilers and for appliances that boil water other than
* W6 q$ c% W! Q$ @2 s5 J3 h/ Ekettles, the test is terminated.5 ]- D7 i5 p7 b# z
– for appliances without a thermal control, 15 min after the water in the container has
$ z/ j2 }, h& p$ Fattained a temperature of 95 °C or the maximum temperature it can attain if this is lower;2 w* e! q; v# U0 m# ~
– for portable appliances provided with a thermal control, 15 min after the thermal control
" ?! o1 _0 u @/ Yhas operated for the first time;
5 W) K2 g; `4 [2 v o( U– for fixed appliances provided with a thermal control, 30 min after the thermal control has
/ ]/ y2 k j/ m3 q+ \( koperated for the first time;$ t8 c2 P8 ^- N! q; O
– 1 min after a continuous or repetitive acoustic signal having intervals of less than 5 s has
% |( @9 _& Z6 V2 Q- `0 Hsounded;
# T3 ?5 a5 z. o' h– when steady conditions are established, for egg boilers having provision for keeping eggs8 x5 s5 s. h1 ]5 s% l
warm, and appliances having a heated surface intended to keep liquid warm.
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