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UL绞肉机正常温升怎么做,有没有大侠知道的。有没有理解不一样的,以下是标准内容。
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The input test on a meat grinder is to be made while the appliance is processing small pieces of
4 v8 Y: V( _. u3 s% ~beef [approximately 2 inch (51 mm) cubes] of a variety such as boneless chuck and during the test, the
- v/ g, c c X; `7 Smeat is to be self-fed into the grinder without the application of external pressure to force it in. During the
+ c! D+ |: r3 ktemperature test on a meat grinder, the appliance is to be operated without load, (except that small pieces
4 z, J1 n* j, `- ~of meat are to be dropped in occasionally to lubricate the cutting piece) and the temperatures are to be
9 o% [0 d! h! k8 fmeasured when they have become constant. |
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