标题: 有关PIZZA炉 [打印本页] 作者: addwin 时间: 2009-6-17 08:58 标题: 有关PIZZA炉 大家好！请问PIZZA炉做CE的话是用那个标准呢。是60335-2-36吗？具体正常温升应该怎么做？作者: 小鸭的天空 时间: 2009-6-17 09:44
商用的就是60335-2-36作者: addwin 时间: 2009-6-17 10:28
那请问正常温升应该怎么做。对应标准哪个器具呢？作者: wu1321001109 时间: 2009-7-6 14:30
按照标准中的Oven要求来做：3 o$ i% x0 w6 Y5 q6 }& C4 W% x3 _
Ovens are operated with no load and with the controls set so that the mean value of the temperature over the thermostat cycle at the geometric centre of the usable space in the interior of the oven is maintained at 240 °C ± 4 °C. Stepped controls are set so that this temperature is 240 °C ± 15 °C. For ovens that are capable of attaining temperatures in excess of 290 °C, the controls are set so that the temperature is 50 °C ± 4 °C below the maximum temperature attainable. For ovens that are unable to attain a temperature of 240 °C, the controls are set to maximum.作者: E_zhou 时间: 2009-7-6 16:10
如果是家用的话，可以考虑按照contact grill来做。作者: wu1321001109 时间: 2009-7-7 09:23
都用-36了，怎么家用呢